Air Fryer Lemon Herb Salmon Bites
4
servings10
minutes8
minutes220
kcalThese Air Fryer Lemon Herb Salmon Bites are crispy on the outside, tender on the inside, and packed with zesty, herbaceous flavor. They make an easy, high-protein, gluten-free meal or snack that’s ready in minutes! Whether you're meal prepping or looking for a quick dinner idea, these salmon bites will not disappoint.
Ingredients
2 salmon fillets, skin removed, cut into 1-inch cubes
1 tbsp olive oil
1 tsp lemon zest
1 tbsp lemon juice
½ tsp salt
½ tsp black pepper
½ tsp garlic powder
½ tsp dried oregano
½ tsp dried thyme
½ tsp smoked paprika
Directions
- Prepare the Salmon
🔸 In a bowl, toss the salmon bites with olive oil, lemon zest, lemon juice, salt, black pepper, garlic powder, oregano, thyme, and smoked paprika until evenly coated. - Preheat the Air Fryer
🔥 Set the air fryer to 400°F (200°C) and preheat for 2 minutes. - Air Fry the Salmon Bites
🔹 Arrange salmon bites in a single layer in the air fryer basket.
🔹 Air fry for 7-8 minutes, shaking the basket halfway through, until golden brown and crispy on the edges. - Serve & Enjoy
🍽 Let cool slightly and serve with garlic aioli or a fresh green salad for a delicious, healthy meal!
Notes
- Nutritional Info (Per Serving)
Calories: 220 | Carbs: 1g | Protein: 25g | Fat: 13g | Fiber: 0g | Sugar: 0g - Useful Tips & Advice
✔️ Use fresh salmon for the best flavor and texture. (Wild-caught fresh salmon)
✔️ Swap dried herbs for fresh herbs for a more vibrant taste. (Organic fresh herbs)
✔️ Serve over quinoa or cauliflower rice for a complete gluten-free meal! (Best-selling quinoa | Top-rated cauliflower rice)
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