Air Fryer Lemon Garlic Salmon
2
servings5
minutes10
minutes290
kcalFlaky, tender, and infused with bright citrus and savory garlic, this Air Fryer Lemon Garlic Salmon is the perfect go-to meal for busy weeknights. Ready in just 10 minutes, this protein-packed dish is full of heart-healthy omega-3s and pairs beautifully with roasted veggies or a fresh salad.
Ingredients
2 salmon fillets (fresh or thawed)
1 tbsp olive oil
1 tbsp lemon juice (freshly squeezed for best flavor)
1 tsp garlic powder
陆 tsp paprika (adds a mild smokiness)
陆 tsp salt
录 tsp black pepper
Directions
- Prepare the Salmon
馃敻 Pat the salmon fillets dry with a paper towel 鈥攖his helps the seasoning stick and ensures a crispier exterior.
馃敻 Rub the fillets evenly with olive oil, lemon juice, garlic powder, paprika, salt, and black pepper. - Preheat the Air Fryer
馃敟 Set your top-rated air fryer to 400掳F (200掳C) and preheat for 2 minutes. - Cook the Salmon
馃敼 Place the fillets skin-side down in the air fryer basket.
馃敼 Air fry for 8-10 minutes, depending on thickness. The salmon is done when it flakes easily with a fork. - Serve & Enjoy!
馃嵔 Garnish with fresh lemon slices and chopped parsley for a restaurant-quality finish.
馃嵔 Serve with steamed veggies, quinoa, or a crisp salad for a well-balanced meal.
Notes
- Nutritional Info (Per Serving)
Calories: 290 | Carbs: 1g | Protein: 34g | Fat: 16g | Fiber: 0g - Useful Tips & Advice
鉁旓笍 Use fresh salmon for the best flavor, but if using frozen, thaw it first and pat dry.
鉁旓笍 Don鈥檛 overcrowd the air fryer basket鈥攖his ensures even cooking.
鉁旓笍 Check doneness with a fork鈥攊f it flakes easily, it鈥檚 ready!
鉁旓笍 Want extra crispiness? Brush the salmon lightly with avocado oil instead of olive oil.
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馃洅 Must have Amazon Kitchen Tools For This Recipe:
馃敼 Best-Selling Air Fryer
馃敼 High-Quality Chef鈥檚 Knife
馃敼 Non-Stick Air Fryer Liners
馃敼 Citrus Juicer
馃敼 Silicone Basting Brush
馃敼 Premium Garlic Powder & Smoked Paprika
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