Air Fryer Hash Browns

Servings

2

servings
Prep time

5

minutes
Cooking time

12

minutes
Calories per serving

220

kcal

Golden, crispy, and perfectly seasoned鈥攖hese Air Fryer Hash Browns are a game-changer for breakfast lovers! Made with simple ingredients, they鈥檙e healthier than deep-fried versions but just as crispy and delicious. Pair them with eggs, avocado, or your favorite dipping sauce for the ultimate breakfast treat!

Ingredients

Directions

  • Prepare the Potatoes
    馃敼 Rinse the grated potatoes under cold water to remove excess starch.
    馃敼 Pat dry with a high-absorbency kitchen towel to get rid of moisture (this step ensures crispiness!).
    馃敼 In a mixing bowl, toss the potatoes with olive oil, garlic powder, onion powder, salt, and pepper.
  • Preheat the Air Fryer
    馃敟 Set your best-selling air fryer to 375掳F (190掳C) and preheat for 2 minutes.
  • Cook the Hash Browns
    馃敻 Form small hash brown patties and place them in a single layer in the air fryer basket.
    馃敻 Cook for 10-12 minutes, flipping halfway through, until golden brown and crispy.
  • Serve & Enjoy!
    馃嵔 Transfer the crispy hash browns to a plate and serve hot with organic ketchup, eggs, or avocado slices.

Notes

  • Nutritional Info (Per Serving)
    Calories: 220 | Carbs: 30g | Protein: 3g | Fat: 9g | Fiber: 3g | Sugar: 1g
  • Useful Tips & Advice
    鉁旓笍 Squeeze out extra water from the potatoes using a potato ricer or paper towel for maximum crispiness.
    鉁旓笍 Don鈥檛 overcrowd the air fryer basket鈥攇ive each hash brown space to crisp up evenly!
    鉁旓笍 Craving extra flavor? Add shredded cheese or smoked paprika for a twist.
    鉁旓笍 Make-ahead tip: Prep and freeze patties for a quick breakfast option.

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馃洅 Must have Amazon Kitchen Tools For This Recipe:
馃敼 Best-Selling Air Fryer
馃敼 Box Grater or Food Processor
馃敼 Reusable Air Fryer Liners
馃敼 Silicone Spatula Set
馃敼 Heat-Resistant Kitchen Tongs
馃敼 Organic Olive Oil Spray
馃敼 Stylish Serving Plates

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