Air Fryer Garlic Butter Steak Bites
2
servings5
minutes8
minutes350
kcalThese juicy garlic butter steak bites are a quick, protein-packed low-carb meal made effortlessly in the air fryer. They’re tender on the inside, crispy on the outside, and infused with a rich garlic butter flavor—perfect for keto or low-carb diets!
Ingredients
8 oz sirloin steak – cubed into bite-sized pieces
1 tbsp olive oil – helps with browning!
1 tbsp butter – melted, for that rich garlic sauce!
2 cloves garlic – minced for bold flavor
½ tsp salt
½ tsp black pepper
½ tsp smoked paprika – adds a smoky depth!
¼ tsp red pepper flakes (optional) – for a slight kick!
1 tbsp fresh parsley – chopped, for garnish
Directions
- Prep the Steak Bites
🔹 Pat the steak dry with paper towels – this helps create a good sear!
🔹 In a bowl, toss the steak bites with olive oil, salt, pepper, smoked paprika, and red pepper flakes - Preheat the Air Fryer
🔥 Set your air fryer to 400°F (200°C) and let it preheat for 2 minutes. - Cook the Steak Bites
🔸 Place the seasoned steak bites in a single layer in the air fryer basket.
🔸 Air fry for 4 minutes, then shake the basket and cook for another 3-4 minutes, until browned and slightly crispy on the edges. - Make the Garlic Butter
🔹 While the steak is cooking, mix melted butter and minced garlic in a small bowl. - Coat & Serve
🍽 Drizzle the garlic butter over the steak bites and toss to coat.
🍽 Garnish with fresh parsley and serve immediately!
Notes
- Nutritional Info (Per Serving)
Calories: 350 | Carbs: 2g | Protein: 40g | Fat: 22g | Fiber: 0g | Sugar: 0g - Pro Tips & Variations
✔️ Want extra tenderness? Use ribeye or New York strip instead of sirloin!
✔️ For a smoky kick, add a pinch of chipotle powder to the seasoning.
✔️ Let the steak rest for 5 minutes after cooking to lock in the juices.
✔️ Pair it with: air fryed asparagus or cauliflower mash for a complete low-carb meal.
✔️ Need a dipping sauce? Try garlic aioli or horseradish cream.
💡 Must-Have Air Fryer Tools for This Recipe
🔹 Best Air Fryer – perfect for fast, crispy cooking!
🔹 Meat Thermometer – ensures your steak is perfectly cooked!
🔹 High-Quality Chef’s Knife – for easy, precise cutting!
🔹 Stainless Steel Mixing Bowls – great for tossing ingredients!
Tried this recipe? Leave a comment below! What did you pair it with? Any seasoning tweaks you love? Let’s talk steak! 🥩👇
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