Air Fryer Apple Hand Pies

Servings

4

servings
Prep time

10

minutes
Cooking time

12

minutes
Calories per serving

220

kcal

Craving a warm, flaky, cinnamon-spiced apple treat without all the frying? These Air Fryer Apple Hand Pies have a golden, crispy crust with a gooey, caramelized apple filling. They’re easy to make, mess-free, and ready in just 20 minutes—perfect for a quick dessert, snack, or holiday treat!

Ingredients

  • 1 sheet refrigerated pie dough (or homemade!)

  • 1 medium apple, peeled and diced (Granny Smith or Honeycrisp work best!)

  • 1 tbsp brown sugar (adds a deep caramelized sweetness!)

  • 1/2 tsp cinnamon (warm and cozy spice!)

  • 1/2 tsp cornstarch (thickens the filling!)

  • 1 tbsp water (for a smooth filling!)

  • 1 egg (for egg wash) (gives that golden brown shine!)

  • 1 tbsp sugar (for topping) (adds a slight crunch!)

Directions

  • Prepare the Apple Filling
    🔸 In a small pan, cook diced apples, brown sugar, cinnamon, cornstarch, and water over medium heat.
    🔸 Stir until the apples soften and the mixture thickens (about 5 minutes).
    🔸 Remove from heat and let cool completely before using.
  • Assemble the Hand Pies
    🔹 Roll out the pie dough on a lightly floured surface.
    🔹 Use a round cookie cutter or glass to cut out circles.
    🔹 Spoon apple filling onto one half of each dough circle.
    🔹 Fold over and crimp the edges with a fork to seal.
  • Air Fry to Perfection
    🔥 Preheat your air fryer to 350°F (175°C) for 2 minutes.
    🔥 Brush the hand pies with an egg wash and sprinkle with sugar.
    🔥 Arrange in a single layer in the air fryer basket.
    🔥 Air fry for 10-12 minutes until golden brown and crispy.
  • Cool & Serve
    🍽 Let the pies cool for a few minutes before serving.
    🍽 Enjoy with vanilla ice cream or a drizzle of caramel sauce for extra indulgence!

Notes

  • Nutritional Info (Per Serving)
    Calories: 220 | Carbs: 32g | Protein: 3g | Fat: 10g | Sugar: 12g
  • Useful Tips & Advice
    ✔️ Use store-bought pie dough for convenience or make your own for extra flakiness!
    ✔️ Freeze the hand pies for 10 minutes before air frying for a crisper crust.
    ✔️ Brush with milk instead of egg wash for a softer, golden finish.
    ✔️ Serve warm with caramel sauce or vanilla ice cream for the ultimate dessert experience!

💡 Must-Have Air Fryer Tools for This Recipe

🔹 Best-Selling Air Fryer – Evenly crisps hand pies in minutes!
🔹 Apple Peeler & Corer – Quickly preps apples without hassle!
🔹 Round Cookie Cutters – Perfect for cutting hand pie dough!
🔹 Non-Stick Cooking Spray – Prevents sticking & helps with browning!
🔹 Caramel Drizzle Sauce – A must-have for extra indulgence!

Tried this recipe? Leave a comment below! Save & share with friends who love easy air fryer eats!

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